Notes of reduction immediately delight on the nose of this Sicilian Chardonnay, like little bouncy balls from a machine springing off of vanilla, honeysuckle, toasted nuts, lime and grapefruit. An expansive palate unveils more mixed citrus, both fresh and dried pineapple, green and yellow apple and pear that’s just underripe. Buttered sourdough bread on the back palate is expertly contrasted by a tingly spine of acid to ensure balance. Website
